Sunday, July 25



*The feasts*

I made a promise to include another post regarding my latter half of the Dallas visit which included both a feast of lobster and that of lamb. It is a great family tradition that we hold dear to take a mass of live lobsters and eat them until we are ill. After that point, we take the remaining meat and shells and from there make a lobster bisque that would put Thomas Keller to shame.

* I must admit though that as I write this, I use the word we rather liberally. All credit is in fact to be given to my glorious and talented father. *

First up was lobster fest. This was a time when as young children, we learned how to eat a rather complicated food and enjoy its delicate flavor.


Max watched Brian prepare to eat his meal full of wonder
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Mother displays the fresh out of the pot lobsters to the surrounding children.
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All and all, we had a lovely meal~
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Next we move onto my personally favorite meal of the year and the reason we saw fit to fly down for the weekend - lamb fest... I will continue with that one next